I have a bad habit of finding recipes for things, adapting them to fit my purposes on the fly, then never documenting what I did. Sometimes, the results are uniquely delicious and amazing, and often, I never manage to recreate the recipe again. So here’s the first in what will be an occasional feature here: documentation of a recipe I tweaked and futzed with to make something tasty. When asked what I was bringing for Easter, I told my brother that, in light of recent events, I wanted to celebrate the reason for the season — this season, that’s been…

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